Course details

Banquet food: 5 dishes, including hot pot dishes, 3,500 yen

3500 yen(Tax included)

5% discount coupon available.Credit cards are not accepted when using coupons.

  • 5items
  • 5-50persons

Course menu

Sashimi (assorted sashimi)

Hotpot (November to March) Dishes will change from April to October.

Fried food (deep-fried young chicken)

Vinegared food (assorted vinegared food)

Savory egg custard

Reservation deadline
2 days before the desired store date until 23 o'clock

2024/02/29 update